New Menu 1st April
LUNCH MENU
A new Menu is available from 1st April including some fabulous light snacks such as Salt and Pepper Squid, Duck Spring Rolls and Halloumi Sticks.
As well as the choices laid out below, make you you keep an eye out for our daily specials.
LIGHT SNACKS |
Member | Non-Member |
| Salt and Pepper Squid Squid lightly tossed in Gluten Free Flour, with chillies, spring onion and garlic crisp |
£5.00 | £5.00 |
| Tempura Prawns Prawns in tempura batter served on a dressed Asian Slaw with homemade sweet chilli sauce - GF |
£4.50 | £5.40 |
| Breaded Whitebait Whitebait served with homemade tartare sauce. |
£4.00 | £4.80 |
| Chicken Goujons Chicken strips in breadcrumbs served with BBQ Sauce. |
£4.50 | £5.40 |
| Duck Spring Rolls Duck spring rolls – Served with hoisin sauce. |
£4.50 | £5.40 |
| Halloumi Sticks Halloumi lightly dusted in GF Flour served with homemade sweet chilli sauce. |
£4.50 | £5.40 |
| Soup of the Day Served with bread and butter; check with the bar what the soup of the day will be. GF VG V |
£4.00 | £4.80 |
MAIN COURSES |
Member | Non-Member |
| 6oz Beef Burger Beef burger served in a pretzel bun with salad, coleslaw, gherkin, onion rings and fries. Add bacon, cheese or stilton |
£5.00 50p |
£5.00 75p |
| YCFC Burger (Yacht Club Fried Chicken Burger) Breast of chicken lightly dusted in a combination of southern spices, served in a pretzel bun with salad, coleslaw, gherkin, onion rings and fries. |
£7.50 | £9.00 |
| Moules Frites Mussels served with a shallot, celery and thyme mix in a creamy white wine sauce and fries/ French bread. |
£7.50 | £9.00 |
| Catch of the Day Haddock in a light batter served with chunky chips, peas and homemade tartare sauce. |
£6.75 | £8.25 |
| North East Atlantic whole-tail Scampi Breaded scampi tails served with chunky chips, peas and homemade tartare sauce. |
£6.50 | £7.80 |
| Ham Egg and Chips Wiltshire ham and chunky chips - served with two fried eggs and a side salad. |
£5.75 | £6.95 |
| Thai Green Chicken Curry Authentic Thai green curry with chicken and vegetables served with Jasmine rice and prawn crackers. V |
£6.50 | £7.80 |
| Sausage & Mash Cumberland sausages served on homemade creamy mash served with a rich red wine & onion gravy |
£6.00 | £7.50 |
VEGETARIAN AND VEGAN MAIN COURSES |
Member | Non-Member |
| Vegetarian Lasagne Roasted vegetables in a béchamel sauce served with salad and garlic bread. V |
£6.50 | £7.80 |
| Roasted Butternut Squash and Roasted Vegetables Half a butternut squash - served with roasted vegetables in a rich tomato and basil sauce. VG |
£7.00 | £8.50 |
| Falafel Burger Falafel burger served in a pretzel bun with salad, coleslaw, gherkin, onion rings and fries. VG |
£7.50 | £9.00 |
| Mushroom and Halloumi Burger Portabella mushroom, halloumi lightly dusted in GF flour served with salad, coleslaw, gherkin, onion rings and fries. V |
£7.50 | £9.00 |
KIDS MAIN COURSES |
Member | Non-Member |
| Chicken Goujons Homemade Chicken strips in breadcrumbs served with peas or baked beans and fries. |
£4.00 | £5.00 |
| Haddock Goujons Haddock strips in breadcrumbs served with peas or baked beans and fries. |
£4.00 | £5.00 |
SANDWICHES |
Member | Non-Member |
| Choice of sandwiches Made to order baguettes and sandwiches (please specify white or brown bread) ade using freshly baked bread and all served with a salad garnish. • Tuna Mayo • Brie Bacon and Cranberry • Cheese and Pickle • BLT • Ham and Cheese • Sausage with caramelised onion chutney. |
£4.50 | £5.00 |
| Even better with chunky chips or fries! Add a portion of chunky chips or fries when you order your sandwich. |
£1.50 | £1.50 |